Opentable Chicago Restaurant Week (2024)

1. Chicago Restaurant Week | Official Guide

Chicago Restaurant Week is a 17-day celebration of the city's award-winning culinary scene. Enjoy menus from hundreds of Chicago's top restaurants.
Chicago Restaurant Week is a 17-day celebration of the city’s award-winning culinary scene. Enjoy menus from hundreds of Chicago's top restaurants.

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2. Chicago Restaurant Week 2020: Online reservations now open!

Welcome to Chicago! Get ready to indulge in a culinary adventure during Chicago Restaurant Week 2020. Make your reservations now and savor the diverse flavors ...
From January 24 – February 9, 2020, Choose Chicago welcomes the return of the city’s eagerly anticipated 13th annual Chicago Restaurant Week (CRW).

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3. Where to Dine for Chicago Restaurant Week 2024

Jan 17, 2024 · Reservations can be made via OpenTable, or by visiting Ina Mae Tavern's website. Tied House. Tied House will offer a three-course menu.
Eataly Chicago Eataly Chicago will be participating in Chicago Restaurant Week from January 19th - February 4th. Two-course lunch menus starting at

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4. Chicago Restaurant Week Guide | Enjoy Illinois

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Discover Chicago Restaurant Week - showcasing the city's diverse culinary scene, supporting local businesses, and offering a guide to navigate the abundance of dining options.

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5. Carnivale Restaurant

Since opening in 2005, Carnivale has established itself as one of the premier dining destinations in Chicago's West Loop. Enjoy Latin fusion cuisine, ...
Since opening in 2005, Carnivale has established itself as one of the premier dining destinations in Chicago's West Loop. Enjoy Latin fusion cuisine, exotic co*cktails, and one-of-a-kind desserts inspired by the cuisine & culture of Mexico, South America, and Central America as well as our passio

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6. Chicago Restaurant Week - Bar Siena

Join us in West Loop or the North Shore for Chicago Restaurant Week, January 19th through February 4th. Chicago & North Shore diners can enjoy special prix ...
Regional Italian fare & drinks served in a stylish, 2-story space with a patio & a buzzy bar. Casual Italian restaurant located in West Loop, Chicago. Powered by Dineamic Hospitality.

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7. Segnatore - Chicago, IL

Influenced by anthropology in the evolution of traditional and regional Italian cooking, Segnatore's menu created by chef Matt Troost is rooted in tradition ...
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Influenced by anthropology in the evolution of traditional and regional Italian cooking, Segnatore’s menu created by chef Matt Troost is rooted in tradition and flipped with a contemporary...

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8. Daisies Chicago

A midwestern pasta focused restaurant.

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9. Virtue Restaurant

Stationed in the Hyde Park neighborhood of Chicago, Virtue is a Southern American restaurant that leads with a culture of hospitality & kindness.

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10. Chicago Cut Steakhouse

dinner menu available all day. Call 312-329-1800 for reservations. Open Table: Most Scenic Restaurants in America. We're pretty proud ...
Father's Day at Chicago Cut Join us Sunday, June 16th to celebrate Dad! Our Father's Day celebration features 2-hour seatings at...Open Table: Most Scenic Restaurants in America We're pretty proud of our views of the river and downtown, and apparently Open Table users agree. We...Crain's: Chicago's Best Event Spaces We're proud to be listed in the Crain's Chicago Business "Best Event Spaces" directory! Read more...Check, Please! WTTW-TV's Check, Please! featured Chicago Cut Steakhouse. You can watch it here on the WTTW website....

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11. Chicago Restaurant Week

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Upscale steakhouse chain link known for its setting bedecked with caricatures of famous people.

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12. Chicago Restaurant Week 2024

Enjoy your Rosebud favorites for lunch or dinner during Chicago Restaurant Week from January 19 - February 4!

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13. avec | mediterranean restaurant in chicago, il

Inventive small & large plates served in a cozy, minimalist space with communal seating.

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14. Chicago Restaurant Week 2024 - Beatnik

We're extending Chicago Restaurant Week through Sunday, February 11th. Join us for a special pre-fixe dinner for $42, and brunch for $25. Download our complete ...
An exotic escape with maximalist interiors, sun-filled rooms, lush gardens, tropical co*cktails and globetrotting cuisine in Chicago’s West Town.

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15. Eden Featured in Eater's Best Chicago Restaurant Week Deals

Jan 12, 2024 · During Chicago Restaurant Week, Eden offers savings of about 25 percent for carnivores, vegetarians and vegans. Come for lunch to enjoy our ...
Eden in Avondale has one of the better Chicago Restaurant Week deals.During Chicago Restaurant Week, Eden offers savings of about 25 percent.

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Opentable Chicago Restaurant Week (2024)

FAQs

What is the point of Chicago restaurant week? ›

For over two weeks, restaurants all across Chicago offer prix fixe menus that allow diners to experience a multi-course meal at a set price, often lower than the regular cost. One of the advantages of Chicago Restaurant Week is the ability to try much more of a restaurant's menu than a regular visit would entail.

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Does Chicago Cut have a kids menu? ›

We've got items for the kids as well– kobe beef hot dogs, mac-n-cheese, burgers and other items. Make a reservation now for a family feast you won't ever forget.

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What does "open table" mean in restaurants? ›

This means that they will seat you at whatever table is open and available (meaning that it is clean and prepared for the next customer) and that you cannot choose a table by the window, outside, etc. Helpful?

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What are the two types of restaurant reservations? ›

Phone Reservations: Customers call the restaurant directly to make a reservation. They provide details such as the number of guests, preferred date and time, and any special requests.
In-Person Reservations: Customers visit the restaurant in person to make a reservation.

Nov 12, 2023

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What day of the week is best for restaurants? ›

For many restaurants, Monday is the calm after the weekend storm. Things tend to slow down considerably after the hustle and bustle of Friday and Saturday. Some restaurants even close their doors on Mondays, giving their staff a well-deserved break.

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What is the iconic meal often found in Chicago? ›

Deep-Dish Pizza

You can't talk about iconic Chicago cuisine without including deep-dish pizza. Although thin crust pizza certainly has its place in the Windy City, deep-dish pizza and Chicago have become nearly synonymous.

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Is Chicago cut expensive? ›

This is a very expensive restaurant and the food should be memorable.

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Is there a dress code for Chicago Cut? ›

Business casual (or dressier) is appropriate.

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How much is dinner at Esme Chicago? ›

Open: Wednesday to Sunday, 5 p.m. to 10 p.m. Prices: Tasting menu $185 per person Wednesday and Thursday; $200 per person Friday to Sunday.

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Who is OpenTable owned by? ›

OpenTable is headquartered in San Francisco, California. In July 2014, OpenTable was acquired by Booking Holdings, Inc. which trades on the NASDAQ under the symbol “BKNG.”

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How long should you occupy a table at a restaurant? ›

The ideal time before you turn a table, according to the data, is around 45 minutes. This time was chosen because the average tip has been observed to increase with time spent, but only until the 40- to 50-minute mark. Likewise, the meal costs also start to dwindle around the 30- to 40-minute mark.

What is it called when you clear tables at a restaurant? ›

A busser (also known as a "busboy" or "busgirl") is an entry-level position in the restaurant industry. Bussers work with kitchen and waitstaff to keep the tables clean and ready for the next customers. Other busser responsibilities include: Clearing plates, glasses, napkins and used silverware from tables.

What are guests without reservations known as? ›

These types of guests are known as "walk ins." All features available in individual reservations are also available here.

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What is the slang for restaurant reservation? ›

Reso: A reservation. SOS: Not a distress call, just sauce on the side. Still mooing: Steak so lightly seared, it's almost alive. Otherwise known as “blue” or “rare.”

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Why do restaurants do no reservations? ›

A no-reservation policy eliminates no shows altogether because you no longer open yourself up to the possibility of guests not arriving for their reservations. You don't lose business and revenue from having to turn people away.

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What is the drama about a Chicago restaurant? ›

A young chef from the fine dining world returns to Chicago to run his family's sandwich shop.

What happens at Taste of Chicago? ›

In September, the classic food festival will take over Grant Park with dozens of Chicago's favorite food vendors, live music performances, community dance lessons, a karaoke competition, and so much more. Plus, find neighborhood pop-up events bringing a Taste of Chicago to parks across the city all summer long.

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What is the name of the restaurant where they are rude in Chicago? ›

The notorious Ed Debevic's was opened in 1984, and has been renowned as Chicago's most famous retro themed diner ever since. Famously known for its snarky service & 1950s throwback decor, Ed's quickly became a fun & unique staple in the culinary world.

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How many people attend the National Restaurant Show in Chicago? ›

The Show attracted more than 58,000 foodservice professionals from across the United States and around the globe, representing 124 countries. The Show saw a 6% increase in total attendance—with 22% international growth—compared to last year, highlighting its growing influence and importance within the industry.